Loaded BBQ Chicken Totchos

For 8 servings, Loaded BBQ Chicken Totchos keeps the list centered on Sour cream, Chopped tomatoes and Diced avocados or guacamole. Set aside about 70 minutes.

• Yield 8 servings
• Ready in 70 minutes
• Prep 30 minutes
• Cook 40 minutes

Ingredients

Toppings

• Sour cream
• Chopped tomatoes
• Diced avocados or guacamole
• Chopped cilantro
• Sliced or diced fresh or jarred jalapeños
• Any other toppings you like

Instructions

1. Preheat the oven to 400 degrees F.
2. Arrange tater tots in an even single layer down the center of a half sheet pan or in the bottom of a 9X13-inch baking dish. Bake for 20-25 minutes until the tater tots are heated through and sizzling (they'll cook more in a later step).
3. While the tater tots bake, combine the cooked chicken and BBQ sauce.
4. Top the tater tots evenly with the chicken mixture, half of the cheese, red onion, bacon, and remaining cheese.
5. Bake for 15-20 minutes until the cheese is melted and all the ingredients are heated through.
6. Top with any and all toppings you like and dig in.

Give it a minute off the heat, then serve it while it is still hot.