Honey Glazed Chicken

Honey Glazed Chicken is a chicken recipe built around diced uncooked chicken breast, flour and garlic powder. Plan on 6 servings and about 90 minutes.

• Yield 6 servings
• Ready in 90 minutes
• Prep 30 minutes
• Cook 60 minutes

Ingredients

• 2 pounds diced uncooked chicken breast
• 1/3 cup flour
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 4 tablespoons butter
• 1/4 cup honey
• 3 tablespoons lemon juice
• 2 tablespoons soy sauce
• 1/2 teaspoon ground ginger

Instructions

1. Heat oven to 350. In a shallow dish combine the flour and seasonings. Dip each piece of chicken in flour mixture and coat evenly.
2. Melt 2 tablespoons butter in a shallow baking dish, large enough to accommodate chicken in a single layer. Arrange chicken in pan and bake uncovered for 30 minutes at 350 degrees.
3. Meanwhile, in a small saucepan, melt remaining butter and add honey, lemon juice, soy sauce and ginger.
4. After chicken has baked the 30 minutes, turn each piece over and pour sauce mixture evenly over chicken. Bake another 30 to 40 minutes basting frequently.
5. Serve over rice.

Give it a minute off the heat, then serve it while it is still hot.