Garlic and Herb Butter Spread

Garlic and Herb Butter Spread is a bread recipe built around cream cheese, butter and garlic powder. Plan on 2 cups and about 10 minutes.
- Yield 2 cups
- Ready in 10 minutes
Ingredients
- 8 ounces cream cheese (softened)
- 1 cup butter (softened)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon sugar
- 1/2 teaspoon oregano
- 1/4 teaspoon pepper
- 1/8 teaspoon thyme
- 1/8 teaspoon basil
- 1/4 teaspoon dried parsley
- 1/8 teaspoon celery salt
- 1/4 teaspoon salt
Instructions
- In a medium bowl, whip the cream cheese and butter with a handheld mixer (or electric stand mixer) until light and fluffy and smooth.
- Add in the spices and herbs and mix until well combined.
- Serve at cool room temperature with slices of artisan bread
Cool the bake on a rack until the crumb sets, then slice.




