Easy Cinnamon Honey Butter

Easy Cinnamon Honey Butter puts salted butter, honey and ground cinnamon at the center of a bread recipe and finishes in about 10 minutes, enough for 12 -15 servings.
- Yield 12 -15 servings
- Ready in 10 minutes
Ingredients
- 1/2 cup salted butter, softened
- 1/4 cup honey
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
Instructions
- Mix all the ingredients together until light and creamy, 2-3 minutes, scraping down the sides of the bowl as needed.
- Store in a covered container in the refrigerator and bring to room temperature before serving for easier spreading.
Cool the bake on a rack until the crumb sets, then slice.




