Delicious Caesar Salad {With Homemade Dressing}

For 6 servings, Delicious Caesar Salad {With Homemade Dressing} keeps the list centered on olive oil, red or white wine vinegar and fresh lemon juice. Set aside about 15 minutes.
- Yield 6 servings
- Ready in 15 minutes
Ingredients
Caesar Dressing
- ½ cup olive oil
- ¼ cup red or white wine vinegar
- 2 tablespoons fresh lemon juice , from 1-2 lemons
- 2 cloves garlic , finely minced or pressed in a garlic press
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- ¼ teaspoon hot sauce , like Tobasco or Tapatio
- 2 tablespoons mayonnaise or thick , plain Greek yogurt (optional –)
Salad
- 2 heads chopped romaine lettuce
- ½ – 1 cup freshly grated or shaved Parmesan cheese , I use my vegetable peeler to shave slices from a large block of Parm
- Croutons
Instructions
- For the dressing, combine all the dressing ingredients together and whisk vigorously, shake together in a jar, or blend until well-combined.
- Toss the romaine lettuce and Parmesan cheese with the dressing. Top with the croutons and serve immediately.
Dress it just before it goes to the table so the leaves stay crisp.

